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Media Coverage

Acadian House | Cooking Up Louisiana Treasures

Acadian House | Cooking Up Louisiana Treasures

Cooking Up Louisiana Treasures has been filmed at Acadian House Kitchen & Bath Designs in Baton Rouge for more than a year now. Acadian is more than just that beautiful kitchen set. Learn all about them as we take you behind the scenes on this…

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Designer tip: Angela Poirrier dishes the dirt on low-maintenance surfaces

Designer tip: Angela Poirrier dishes the dirt on low-maintenance surfaces

Christina Leo, inRegister Throughout the history of interior design, popular schools have thought have encouraged the evolution of traditional materials to help keep up with modern life. More durable against stains, for example. Or more hardy against chips and dents. “You want a countertop that…

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DESIGNER TIP: Adele Merchant on Complementary Cabinets

DESIGNER TIP: Adele Merchant on Complementary Cabinets

By Christina Leo, InRegister, October 2016 Many kitchens in the Baton Rouge area have been left with only their upper cabinets and tile floors after the devastation of the flood. For homeowners looking for a fresh start, Adele Merchant of Acadian House Kitchen & Bath Design has some…

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Baton Rouge Advocate Spotlights Acadian House Kitchen on Junior League Tour

Baton Rouge Advocate Spotlights Acadian House Kitchen on Junior League Tour

Robin Brown studied kitchens for years before she and husband, Jeff, took the renovation plunge. “After 24 years in our home, the kitchen was extremely outdated and needed more than a facelift,” she says. The Browns contacted the designers at Acadian House Kitchen and Bath…

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Designers Angela Poirrier and Kakin Todd talk about the 2016 Color of the Year on WAFB-TV

Designers Angela Poirrier and Kakin Todd talk about the 2016 Color of the Year on WAFB-TV

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Stirrin’ It Up with Chef John Folse: Poached Peaches with Strawberry-Mint Yogurt (July 28)

Stirrin’ It Up with Chef John Folse: Poached Peaches with Strawberry-Mint Yogurt (July 28)

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Stirrin’ It Up with Chef John Folse: Roasted Beet, Blood Orange and Endive Salad (July 23)

Stirrin’ It Up with Chef John Folse: Roasted Beet, Blood Orange and Endive Salad (July 23)

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Stirrin’ It Up with Chef John Folse: Green Gazpacho (July 21)

Stirrin’ It Up with Chef John Folse: Green Gazpacho (July 21)

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Stirrin’ It Up with Chef John Folse: Lentil and Rice-Stuffed Peppers (July 16)

Stirrin’ It Up with Chef John Folse: Lentil and Rice-Stuffed Peppers (July 16)

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Healthline: Aging in place

Healthline: Aging in place

Kathy was featured in a story on WAFB.

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